Publications2015CollectionMaria Bianca D'Anna, Carolin Jauß and J. Cale Johnson (Eds.), Food and Urbanization. Material and Textual Perspectives on Alimentary Practice in Early Mesopotamia, Rom: Gangemi Editore, 2015 2015InproceedingsMaria Bianca D'Anna, "Between Inclusion and Exclusion. Feasting and Redistribution of Meals at Late Chalcolithic Arslantepe (Malatya, Turkey)", in: Susan Pollock (Ed.), Between Feasts and Daily Meals. Towards an Archaeology of Commensal Spaces, Berlin: Edition Topoi, 2015, 111–141 2015IncollectionMaria Bianca D'Anna and Carolin Jauß, "Cooking in the Fourth Millenium BCE: Investigating the Social via the Material", in: Susanne Kerner, Cynthia Chou and Morton Warmind (Eds.), In Commensality: From Everyday Food to Feast, Bloomsbury Academic, 2015 2015IncollectionMaria Bianca D'Anna, Carolin Jauß and J. Cale Johnson, "Introduction", in: Maria Bianca D'Anna, Carolin Jauß and J. Cale Johnson (Eds.), Food and Urbanization. Material and Textual Perspectives on Alimentary Practice in Early Mesopotamia, Rom: Gangemi Editore, 2015 2012ArticleMaria Bianca D'Anna, "Between Inclusion and Exclusion: Feasting and Redistribution of Meals at Late Chalcolithic Arslantepe (Malatya, Turkey)", in: Between Feasts and Daily Meals. Towards an Archaeology of Commensal Spaces, eTopoi. Journal for Ancient Studies, Special Volume 2 (2012), 97–123 2015InproceedingsMaria Bianca D'Anna and Carolin Jauß, "Cooking at 4th millennium BCE Chogha Mish (Iran) and Arslantepe (Turkey). Investigating the social via the material", in: Susanne Kerner, Cynthia Chou and Morton Warmind (Eds.), Commensality and Social Organization: Food and Identity. Kopenhagen 06.10.–09.10.2011, 2015
